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Meat Processing

quality, local meat processing

 At Dakota Butcher, we serve our local citizens by providing quality, local livestock and game processing at reasonable prices. We strive to provide our customers exactly what they want with package size, steak thicknesses and more. Also, your meat can be wrapped in traditional butcher paper with a separate plastic lining or be vacuum-packaged. 

cow butchering chart

Beef Processing

Slaughter Fee: Call For Price
Processing:
Call for Price

Special Requests

  • Smoked Brisket
  • Patties
  • Muscle Jerky
  • Ground Jerky
  • Beef Sticks
  • Summer Sausage
  • Ring Bologna
  • Fresh Brats
  • Smoked/Specialty Brats
View Beef Order Sheet
pig butchering chart

Pork Processing

Slaughter Fee: Call for Price on Whole Hog
Processing:
Call for Price on Hanging Weight
Curring:
Call for Price

Special Requests

  • Patties
  • Fresh Brats
  • Smoked Brats
  • Smoked Fry Sausage
  • Smoked Fry Sausage w/cheese
  • Ham
  • Bacon
  • Cottage Bacon
  • Canadian Bacon
  • Sliced Pork Loin
  • Smoked Pork Chops
View Pork Order Sheet
deer butchering chart

Deer & Wild Game Processing

  • Boneless Deer
  • Quartered Elk
  • Quartered Moose

Due to staff shortage we are only able to take boneless deer and antelope at this time.

View Wild Game Order Sheet
lamb butchering chart

Lamb & Goat Processing

On a regular basis we also offer processing of lambs and goats. If you have any questions or would like specific pricing on our lamb or goat meat processing, please contact us. 

View lamb & goat Order Sheet

South Dakota’s place for all things delicious. 

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